Closed on Sundays and Public Holidays
with effect from 1 August 2010.

We are looking for a professional full-time baker to join our team. If you are able to work fast and efficiently, email to asianbakes@gmail.com or SMS 9633 8293
with your resume.
Working hours: Mon - Sat, 7.30am to 4.30pm


All AsianBakes products contain:
No Pork/Lard
No Trans-fat / Shortening
No sponge gel / ovalette
No added preservatives

Reservations
of AsianBakes products may be made
2 days in advance (no collection on Sundays).
Call 6221 9646 or SMS 9633 8293.

AsianBakes' Pandan Chiffon Cake was voted as having the 'Best Texture' by a panel of Sunday Times food critics (Wong Ah Yoke, Tan Hsueh Yun and Foong Woei Wan). Article appeared in Lifestyle (The Sunday Times) on 20 June 2010.

Click on http://www.soshiok.com/critic/article/12221 to read more.



AsianBakes' latest craze: Cookie Art. $3.90.
Baked and individually handmade by AsianBakes.
Designs are subject to change without prior notice.
Go to 'Cookies' page to see more.


Butter Cupcakes at 4 for $2.00 
- 7 flavours: traditional butter, chocolate chip, fruit, orange citrus, strawberry jam, blueberry jam and multigrain
- Not all flavours are available every day. Please call 6221 9646 to check for availability.
- Customers are encouraged to make reservations (2 days in advance). Call 6221 9646 or SMS 9633 8293.

 
Fruit                                                        Blueberry Jam

 
Orange                                                     Strawberry Jam


Traditional Butter (with stars)


Chocolate Chip


Upon customers' requests, every 12 cupcakes purchased is packaged in our lovely Red box. Priced perfectly at $6.00, this makes an excellent gift for all occasions.
For customers who do not need box packaging, the cupcakes will be packed neatly in plastic bags (4 cupcakes in a bag). Thank you for saving our trees! 

Our cupcakes sell out fast every day in the afternoon. Customers are advised to call us at 6221 9646 to make reservations (2 days in advance).  

All AsianBakes' cakes and cookies are handmade and baked with care at the premises. No added preservatives. No trans fat.


Premium Range of AsianBakes' Cupcakes

Cranberry Cupcake: a flavourful moist cupcake studded with a generous amount of dried cranberries. Available on selected days only.
Banana Walnut Cupcake: a soft moist cupcake that's bursting with banana flavour. We use only fresh bananas in this cupcake. No banana essence. Fresh walnuts add a nutty dimension to this popular cupcake. Available on selected days.
Lychee Cupcake: A moist and buttery cupcake studded with juicy lychees. Contains NO artificial lychee essence. It was a fast seller on its very first day of launch. Available on selected days only.

All our premium cupcakes are priced affordably at $0.80 each. Great value for money for delicious-tasting cupcakes made using high quality ingredients.


Healthy Baked Nuts and Fruit (S$5.50 for 200g)
We buy these nuts raw and bake them at AsianBakes.